We don't just make drinks that are really super pretty and totally 'grammable. Our new Summer Cocktail menu is easily the tastiest in town, and this is a pretty tasty town.
Expect to find lots of citrus, summer berries and house-made syrups on the menu, plus some tight accessories, both organic (banana leaves, edible flowers) and manmade (Brad the lifeguard, what's good). Many of the cocktails, like the Continental Cooler and the Supernova Radler, are topped off with our beer, some of which is fermented a few feet from the bar.
Fresh. To. Death.
CONTINENTAL COOLER Works better than your window unit. Bluebird Gin, Lime Sherbet, Lime Juice, Mint. Topped with Dock Street Summer in Berlin Berliner Weisse. $11
GOLDEN HOUR It’s 7:00 somewhere. Chamomile-infused Bourbon, Passionfruit-Ginger Syrup, Lemon Juice. Topped with Dock Street Golden IPA. $8
IMPROVED PIMMS CUP Philly > London. Choice of spirit, Rowhouse Amaro, Ginger Syrup, Lemon Juice, Angostura Bitters. Topped with Dock Street Summer Haze Pale Ale. $9
SUPERNOVA RADLER (On Tap) Outta this world. Contrato-Americano Apertif, Dock Street Summer in Berlin, Cantaloupe Juice, Lime Cordial. $8
SUMMER TONIC Fit for boardwalk royalty. Keystone Gin, Blanc Vermouth, Raspberry Syrup. Topped with Boylan's Tonic. $8
BIRDIE DRAPER Big sunglasses required. Keystone Rum, Lime Juice, Mango Syrup, Melon Bitters. Topped with Dock Street Summer Haze Pale Ale. $9
AMERICAN FLAMINGO Go birds. Aquavit, Funky Rm, Passionfruit Liqueur, Jackfruit-Coconut Syrup, Lime Juice. Topped with Dock Street Summer in Berlin. $12
WRECKING BALL PUNCH Comin’ out swingin’. Strawberry-Infused Bourbon, Cantaloupe, Oolong Tea, Lemon Oil. Topped with Summer in Berlin. $9
MILK PUNCH #2 Must love bananas. Banana-infused Rum, Banana Liqueur, Clarified Milk, Black Tea, Lemon Juice, Spices. Topped with Dock Street Bohemian Pilsner. $10
MEZCAL OLD-FASHIONED Tequila, mezcal, Rowhouse Liqueur, Elderflower Honey, Lemon Bitters and Angostura Bitters $12
CANNERY CITY-WIDE SPECIALS Inquire with your bartender.
The Birdie Draper, a favorite from our Secret Cocktail Menu, was just featured in an article in The Town Dish, 'Drinking by Genre: Tiki Drinks Across Pennsylvania"
Danny Godinez, the bar manager and beautiful mind behind the cocktail program at the Cannery (the little bar adjacent to Dock Street Brewery in West Philly), is a big fan of the tiki-genre style in cocktails because they’re playful, not rigid and somewhat mysterious. He originally found his love for tiki in the oasis of Smugglers Cove, in his hometown of San Francisco. The Birdie Draper, which started out on the secret menu, is Danny’s take on a San Francisco tiki drink: glamorous, unexpected and at home in the 1960s, just like the Mad Men characters.
Because the Cannery is that younger sibling that likes to share, we've added some summer beer cocktails to the brewery menu, too:
ABOVE: Cedar Park Spritz - Gin, white wine lime cordial, Dock Street Summer in Berlin. RIGHT: Brunhilda's Punch - Rum, Grapefruit Juice, Raspberry Syrup, Dock Street Jay Russ is #1.