Big news for Philly’s First Craft Brewing Company - we’re expanding with a 10,300 square foot brewing facility and mess hall at 21st & Washington Avenue, slated to open in Spring 2019.
Chill Moody Performances, Block Parties, Home-brew Classes, Chopped-style Cocktail Competitions, Doggo Happy Hours and so much more.
This is major, you guys: Earlier this month, Dock Street Cannery + Tasting Lounge was nominated for Best New Bar in Philadelphia by the folks at TimeOut Philly. We didn’t win - we lost to Royal Boucherie, Top Chef Nick Elmi’s newest spot in Old City - but we were in some seriously great company, including Oloroso, Friday Saturday Sunday, Suraya, Philadelphia Distilling and of course, Royal Boucherie.
We’re glowing, and we don’t just mean our bad-ass neon sign.
Philadelphia's First Craft Brewery Delivers Summertime Vibes to Refresh the People.
Dock Street Brewery is starting summer early with our latest seasonal release, Dock Street Summer in Berlin. This beer offers a unique accent on a classic Berliner weisse with the addition of ginger and lemongrass. Seriously, what can be more refreshing than that?
Milk punch is one of the oldest cocktails - they date back at least 300 years ago. Local O.G. Philly influencer Benjamin Franklin even had a recipe for milk punch, and Dock Street Cannery's bar manager Danny Godinez has damn near perfected it.